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This wine is bright with brilliant lemon-green highlights. Fresh pear, yellow apple and Meyer lemon aromatics carry through on the substantial palate. Ginger and baking spice notes and a slight creaminess add complexity and weight through a lengthy finish.

New release

Gold Medal - All Canadian Wine Championships 2020

93 Points - John Szabo

93 Points - Rick Vansickle

The Two Sisters Riesling for 2018 was created using fruit from the cooler, limestone-rich Escarpment Benches, 58% from the Foxcroft Vineyard and 42% from the Lenko Vineyard. The summer of 2018 was cool, leading to exceptional acidity in the crop. The wine was carefully vinified in order to retain enough sweetness to balance the pronounced flavors and acidity. Fermentation at very low temperatures created the inviting aromatics, and light lees ageing added texture and character. 

library wine

Gold Medal – National Wine Awards of Canada 2018

Silver Medal – InterVin International Wine Awards 2018

92 Points – David Lawrason

The wine presents harmonious aromas of lime, wet stone, grapefruit with a subtle perfume of apple and peach. Ethereal touch of residual sugar perfectly balances the fresh, mouth-watering and cool climate fruit hits and minerality. A lively, juicy joy that finishes long and brilliantly clean.

library wine

90 Points – Michael Godel

90 Points – Steve Thurlow

90 Points – David Lawrason

The layered 2017 vintage brings together the best of Old and New World Sauvignon Blanc styles.  Wet stone with intense aromatics of citrus, fresh-cut herbs and touches of grapefruit.  Our wine delivers an impressive combination of juicy tropical fruit tones and refreshing minerality.